1 jobs found in seattle

Job Summary: Develops programs and standards and manages performance of the delivery and integration of high customer focused and cost effective food services to patients. Translates the department work into operational activities which support business goals. Defines medical nutrition therapy and works in collaboration with RDN staff to meet nutritional care standards and activities to support the medical nutrition needs of the hospital patients. Develops mutually beneficial partnerships with related businesses such as vendors. Essential Responsibilities: Designs, develops and implements programs, policies and practices to maintain an operation that is effective, of high quality and provides safe food service and which complies with administrative, legal and regulatory requirements. Develops framework for identifying and monitoring biological, chemical and physical hazards that may affect safety of foods (HACCP- Hazard Analysis of Critical Control Points). Meets...